FAQ

Frequently Asked Questions

What is Salt Butter Smoke?

Salt Butter Smoke is a quarterly seasonal cooking magazine from Ben Racey, the blogger behind the food blog saltbuttersmoke.com

What's the difference between printed and digital issues?

Our quarterly magazine is available in 3 different formats. These are;

Printed Edition: A beautifully printed copy of the magazine, delivered to your door. Printed in the UK, on high quality paper.

Digital Edition: The complete magazine, inside a hi-res pdf. Perfect for reading on your computer, tablet or phone. Sent to your email on the release date.

Print & Digital Bundle: The best of both worlds! Receive 1 of each issue and save compared to purchasing separately.

When will I receive my order?

Digital issues will be emailed to you on the release date. The shipping time frame for printed issues will be specified on the product page. Physical copies are shipped via Royal Mail Tracked 48, as close to the release date as possible.

Is international shipping available?

Digital issues can be purchased worldwide. Currently, printed issues are only available in the UK.

Can I buy previous issues?

A limited amount of printed issues can be purchased until stocks run out. Digital issues are always available.

Can I subscribe?

Currently, we don't offer a subscription and each issue is available to buy as an individual purchase. However, there may be the option to subscribe in the future.